Testimonials
- I had a CCTV license and then chose the training circle for doing my door supervisor course. They were highly professional and very friendly and wish I had done my cctv course with them too!
By Hounslow DS Participant- Amanda T, London
- Being the only female in the class, I truly enjoyed the training. I learnt alot and found the tutors very helpful and informative. Looking forward to taking another course with you guys soon.
By Training Director- Deb Brown, London
- I would unreservedly recommend the Training Circle to anyone wishing to join the UK Security industry. The trainers are knowledgeable and the training was of high quality dealing with the practical application of the concepts in our work environments
By CCTV operator- Lawrence McMahon, Essex
Why choose us:
- 100% pass results
- Free exam re-sit
- Course material
- Job opportunities
- Book 2 SIA training courses and receive 5% discount
- Refer a friend and get a 5% discount
- Check your SIA results online, by phone with free text notification
- Checking of SIA License and SIA badge application form
- SIA (Security Industry Authority) approved security training
- 15+ years experienced trainers
- SIA training certificates by EDI , Highfield (HABC) & Edexcel
- Weekday and weekend training
- SIA Door Supervisor training, security guard training, CCTV training courses and other SIA training along with PTLLS training courses in London, Waterloo, Southwark, Hammersmith, Chelmsford, Southend, Basildon, Ashford, Wisbech, Kent, Manchester, Peterborough, Cambridge and Essex or in-house.
The UK and European Food Hygiene Regulations require all food handlers to be trained in food hygiene.This one-day course provides full training in food hygiene for all staff. It is a nationally accredited and recognised level 2 course.
What does the course cover?
- Causes of food poisoning
- Contamination
- Micro-organisms
- High Risk Foods
- Cooking, chilling and re-heating
- Preventing food poisoning
- Personal hygiene
- Cleaning and disinfection
- Pest control
- Premises & equipment
- HACCP and Safer Food Better Business
How long does the course last?
6 hours.
Who is the course for?
This level 2 course is ideal for head chefs, or for anyone who handles food for the public who would like an accredited qualification.
A 3-hour Basic Food Hygiene course is also available and is accepted by inspecting bodies as evidence of food hygiene training. This course is ideal for most staff working in hospitality, education, nurseries and prisons amongst others.
Please call us to discuss which course most suitable for you.
How will the course be assessed?
A multiple choice assessment paper from the Chartered Institute of Environmental Health. A certificate is awarded to everyone who achieves at least 20 marks out of 30. For anyone with reading or writing difficulties, the assessment can be taken orally. Many foreign languages can be catered for.
How long will the certificate be valid for?
3 years.
How much does the course cost?
Prices are dependant on numbers. Please contact us and one of our advisors will give you a quote. We will not be beaten on quality and price!
How do I book?
Telephone booking
Freephone : 0800-567-7639
London : 0208-090-1600
Chelmsford : 01245-206-200
OR
EMAIL : info@thetrainingcircle.co.uk
OR
click here to send us a message
All of our courses can be run at times and dates that best suit you.
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